We interpreted Canada to be all of Canada.
- Dexterra (Edmonton, AB)
- …Transportation is provided to site from a designated pickup point as assigned. The ** Sous Chef ** is responsible for overseeing the day to day operation of ... You have at least 10 years' experience as a Chef in hotels, resorts, restaurants and/or remote lodge... Chef in hotels, resorts, restaurants and/or remote lodge , with the cooking competency and knowledge of international… more
- Dexterra (Terrace, BC)
- …hospitality / food service industry + Minimum 7 year prior experience as a Sous Chef in hotels, resorts, restaurants and/or camps, with the cooking competency ... and knowledge of international and domestic cuisines + Must have an excellent practical and theoretical background in all areas of the kitchen ie: Hot Kitchens, Cold Kitchens, Pastry / Bakery, Butchery and Banquets dealing with large numbers of guests; +… more